The Upper Crust Pizzeria – A Familiar Flavor from Afar!
The Upper Crust Pizzeria, the award-winning gourmet pizza chain from the Greater Boston area, has been delighting Istanbul’s pizza lovers with the taste of healthy gourmet pizza since April 2009. With its signature tomato sauce spread over a perfectly thin, crispy crust and topped with a magical mix of fresh vegetables, a variety of cheeses, chicken, meat, and seafood, The Upper Crust creates an unforgettable flavor experience—one that’s already become a favorite among health-conscious pizza enthusiasts who love their food with both taste and care.
Loved by its loyal fans and known to turn first-time tasters into devoted regulars, The Upper Crust began its Istanbul journey in Çırağan, expanding with a second location in Bebek in October 2011, and a third in Maslak in May 2017.
What Should We Eat at The Upper Crust?
What truly sets The Upper Crust apart is how satisfying our pizzas are! Whether you’re dining solo or with friends, a healthy and delicious meal is just an order away.
Looking to brighten your lunch break or add some joy to your dinner? We recommend exploring our menu. You’ll be amazed at how filling a single slice can be—and how refreshing it feels when paired with a crisp salad! Alongside our classic cheese and pepperoni slices, our Slice of the Day gives you the chance to try a new variety every day.
If you’re feeling extra hungry, or want to share, try our Large (37 cm) or X-Large (47 cm) whole pizzas. With 30 signature options—each with its own story—you can also build your own pizza from scratch.
Can’t decide between two flavors? No problem! We’ll make your pizza half-and-half—just say, “Half of this, half of that.”
Not a fan of tomatoes? Try our White Pizza. Prefer to skip the cheese? Go for our Red Pizza.
And of course, if you’d like a healthier twist, you can opt for whole wheat crust instead of the classic white dough.
Now, all that’s left… is deciding what to order. And for true Upper Crust fans, that might just be the hardest part!